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Staying Ahead

Bag

Reinvent the Brown Bag

Add options to your menu that are good to go!

Canadians are hungering to add minutes to their day without compromising on taste or health. Whether a snack, lunch or full dinner, they want easy, healthful and delicious options, with a particular emphasis on “health.”

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Decorum

Décor...um

Spruce up your space to energize your brand

Brand is the personality of your business. Your brand certainly shines through on the menu and in the food you serve, but how about your décor? Spring is an ideal time to refresh your space to invigorate your brand, engage your customers and revitalize your staff. (Yes, they, too, are energized when you refresh your brand.)

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Good Things Come in Small Packages

Universally adored, dumplings are as diversified as Canada’s population and can fit into any restaurant's all-star lineup. With dumplings on the menu, your customers are one bite away from a series of world flavours providing a big win for your team.

With the rise of ethnic-influenced street eats, dumplings are breaking out as the new versatile dish that crosses many cultures, from the traditional Asian-influenced dumpling and soup dumplings to more adventurous takes with innovative, spicy fillings.

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Plate Mates

Time to sidle up to your seconds-in-command

Lift your profits and your menu with creative sides. They’re a great way to freshen menus without too much extra financial outlay, and you can even reduce the cost of proteins by offering smaller portions dressed up with their sidekicks.

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