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Marketing 101

7 Top Tips to Get Your Staff to Buy In – and Stay In!

Internal marketing is the process of promoting your brand and products within your organization. In a restaurant, the internal communication between owners and employees is an important factor that contributes to the success of a restaurant. Restaurant operators who implement internal marketing programs recognize that their most valuable marketing media are the people who work for them. 

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coworkers working on marketing plan on tablet

Marketing 101: Start With A Marketing Plan

 

Today’s digital marketplace presents an exciting opportunity to connect with current and prospective clients — but making sure you stand out from the competition can be a challenge. A successful restaurant must be consistently marketed if it is going to catch the attention of customers and convince them to visit.

When determining how best to market your restaurant, it is easy to get overwhelmed by the options. Is an optimized website best? Should you invest in SEO services? Would a promotional email campaign help generate new leads?

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Brand Me!

It won’t come as news to anyone that the restaurant industry is extremely competitive, with unique concepts opening daily. That’s why a marketable brand is so important to ensuring success.

But how do you determine what your unique brand is?

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